Ribeye Steak: Rich, Juicy and Full of Flavour (500g pack)

Our ribeye steaks are a real favourite. Well marbled, deeply savoury and beautifully tender, this is a steak with bold flavour and a buttery texture in every bite.

Cut from the fore rib, it's everything you'd want from a steakhouse, with far fewer food miles. Each pack is 500g, enough for two adults.

All our beef is vacuum packed for freshness and hung for 28 days to develop a deep, rich flavour.

Best for Pan frying, grilling, or treating guests to something indulgent.

Cooking tip Get the pan really hot and cook for 3 to 4 minutes each side, letting the fat render and crisp. Rest for 5 minutes before slicing.

Produced from largely grass fed native breed cattle raised here at Longbrook Farm.

Collection from Longbrook Farm, Thurning, PE8 5RG by prior arrangement, local delivery to Oundle and surrounding villages, or nationwide delivery. All orders are delivered within 5 working days, subject to availability.