🎁 Free sauce with this cut — right now, this comes with a free jar from Yau's, a family sauce maker just down the road in Peterborough. No additives, all natural. See recommended pairing below.

Flat iron — Pairs well with: Black bean sauce, or Thai red curry (fast cook)

Flat Iron Steak: Tender, Flavourful and Quick to Cook (approx 350g)

One of the most underrated cuts, flat iron steak is tender, full of flavour and perfect for quick, high heat cooking.

Cut from the shoulder, it has a great balance of tenderness and flavour, which makes it ideal for slicing and sharing. Each pack is approx 350g.

All our beef is vacuum packed for freshness and hung for 28 days to develop a deep, rich flavour.

Best for Quick dinners, steak salads, fajitas, or slicing and sharing.

Cooking tip Cook hot and fast for 3 to 4 minutes each side for medium rare. Rest for 5 minutes, then slice across the grain.

Produced from largely grass fed native breed cattle raised here at Longbrook Farm.

Collection from Longbrook Farm, Thurning, PE8 5RG by prior arrangement, local delivery to Oundle and surrounding villages, or nationwide delivery. All orders are delivered within 5 working days, subject to availability.