Steak and Ale Pie: Proper Comfort Food

Rich, slow cooked Longbrook Farm beef paired with a deep savoury ale gravy and topped with golden pastry. Our Steak and Ale Pie is proper comfort food, made using the same high quality beef we sell fresh from the farm.

Tender chunks of our largely grass fed native breed beef are slowly braised until beautifully soft, then combined with ale and traditional pie ingredients to create a rich hearty filling full of flavour.

It is the kind of meal that feels like a treat but could not be easier to cook. Simply heat in the oven and serve with mash, chips or plenty of seasonal vegetables.

Available sizes

Individual Steak and Ale Pie A generous single portion, perfect for an easy midweek meal or a comforting lunch.

Family Steak and Ale Pie A larger pie designed to feed the whole table. Ideal for busy evenings when you want something hearty without the fuss of cooking from scratch.

Made with Longbrook Farm beef

Chunks of slow cooked Longbrook beef

Rich ale gravy packed with flavour

Traditional pastry topping for the perfect finish

Best for Easy midweek meals, comforting suppers, or keeping a few quality ready meals in the freezer.

Cooking Simply bake in the oven until piping hot and the pastry is golden.

Made using beef from our largely grass fed native breed cattle raised here at Longbrook Farm.

Collection from Longbrook Farm, Thurning, PE8 5RG by prior arrangement only, or delivery available to Oundle and surrounding villages.

Next day nationwide delivery coming soon.